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Shrimp Pasta Salad
This Shrimp Pasta Salad is going to become your new go-to for summer picnics and potlucks. With tender bits of shrimp, fresh veggies, and the fact that it is so easy to put together and take on the go, it is quickly becoming one of my favorite recipes of the season!
👥 12 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●bowl
📝 Preparation Steps
1
Bring a large pot of water to a boil. Cook noodles according to package directions, then drain and rinse.
2
In a large bowl, add the noodles, celery, bell pepper, red onion, and shrimp. In a separate small bowl mix together the mayonnaise, lemon juice and zest, dill, and salt and pepper.
celery (finely diced)1 cupmedium red onion (finely diced)1/2dill (chopped)2 tablespoons
3
Pour over top of the pasta and stir everything to combine.
Nutrition Facts
calories
231 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
2 g
sugar Content
2 g
sodium Content
89 mg
protein Content
5 g
trans Fat Content
1 g
cholesterol Content
5 mg
carbohydrate Content
30 g
saturated Fat Content
2 g
unsaturated Fat Content
8 g
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