thepioneerwoman
Shrimp Pasta in a Foil Package
Now, this is a fun meal to cook. Yummy, delicious, scrumptious…and fun, fun, fun for a big group.
👥 8 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 20 min🔥 Cook: 15 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●pot
- ●oven
📝 Preparation Steps
1
Cook pasta for 1/2 the recommended cooking time. Pasta should still be very firm.
2
In a large skillet or pot, heat olive oil over medium heat. Add garlic and saute for a minute. Dump in the tomatoes and wine. Stir the mixture together, season with salt and pepper, and allow to cook for ten minutes.
Garlic, Minced4 clovesSalt And Pepper, to taste
3
Meanwhile, prepare a large parcel of heavy duty aluminum foil. It should be large enough to hold the entire pasta dish.
4
Throw the shrimp on the top of the pasta sauce. Throw the drained pasta over the top, then pour the whole dish onto the foil. Tightly wrap the foil into a parcel.
whole (14 1/2 Oz. Size) Diced (or Whole) Tomatoes3
5
Bake at 350 degrees for ⏱️ 15 minutes. Remove from oven and keep warm until serving.
6
Open the foil parcel right before serving. Drizzle a tiny bit of olive oil over the top. Squeeze on lemon juice, if desired.
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