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Shrimp Boil
This easy Shrimp Boil recipe is full of shrimp, corn, smoked sausage, and potatoes simmered in Old Bay, lemon, red onion, and garlic. A family favorite!
👥 6 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Jennie Alley📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●microwave
📝 Preparation Steps
1
Gather and prepare all ingredients.
2
Boil
3
In a large stockpot, bring 3 quarts of water to a rolling boil with Old Bay seasoning, red onion, garlic, and one quartered lemon.
red onion (cut in wedges, (285g) $0.57)2 cups
4
Add potatoes
5
Add the potatoes and salt. Cook 8–⏱️ 10 minutes until just fork-tender.
salt ($0.04)1 tsptick unsalted butter (8 Tbsp, $0.99)1 s
6
Add the corn and sausage. Cook for ⏱️ 3 minutes.
7
Add shrimp
8
Add the shrimp and cook for ⏱️ 2 minutes, until they are pink and opaque.***
9
Drain the water and transfer the shrimp mixture to a large platter or sheet pan.
10
Melt
11
Heat the butter in a small bowl in the microwave for ⏱️ 30 seconds to ⏱️ 1 minute, or until melted.**** Stir in Cajun seasoning and parsley.
Cajun seasoning ($0.03)2 tspfresh parsley (minced, $0.05)1 Tbsp
12
Serve immediately with lemon wedges and the seasoned butter for dipping.
Nutrition Facts
calories
524 kcal
fat Content
32 g
serving Size
1 serving
fiber Content
5 g
sodium Content
1354 mg
protein Content
22 g
carbohydrate Content
40 g
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