thepioneerwoman5.0
Shrimp Alfredo Pizza
This recipe for shrimp alfredo pizza is made with grilled shrimp and naan bread with store-bought alfredo sauce for a fun and summery weeknight dinner.
👥 6 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 35 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Oil a grill or large grill pan and heat over medium-high heat. Toss the shrimp with the olive oil, garlic, lemon zest, salt, black pepper, and half of the lemon juice in a medium bowl.
2
Grill the shrimp until bright pink and opaque, 1 to ⏱️ 2 minutes per side. Transfer to a plate.
3
Spread each piece of naan with alfredo sauce, then top with the shrimp and cherry tomatoes. Sprinkle with the mozzarella.
4
Add the pizzas to the grill and cook, covered, until the cheese is melted, about ⏱️ 3 minutes. (If cooking the pizzas inside, divide the pizzas between 2 baking sheets and bake in a 450˚F oven until the cheese is melted, 6 to ⏱️ 8 minutes.)
5
To serve, squeeze the remaining lemon juice over the pizzas and top with parsley and red pepper flakes.
Red pepper flakes, for topping
Nutrition Facts
calories
534 Calories
fat Content
29 g
fiber Content
2 g
sugar Content
4 g
sodium Content
1183 mg
protein Content
41 g
trans Fat Content
0 g
cholesterol Content
244 mg
carbohydrate Content
26 g
saturated Fat Content
12 g
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