halfbakedharvest3.0
Sheet Pan Greek Chicken Pitas
Everything you love about Greek street food, made easy at home. Sheet pan chicken, crispy fries, warm pitas, and extra tzatziki!
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 25 min🔥 Cook: 25 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 425°F.2. Toss the chicken with the yogurt, olive oil, garlic, paprika, oregano, curry powder, onion powder, and season with chili flakes, salt, and pepper.3. Spread the chicken on a baking sheet. Bake ⏱️ 15 minutes, toss, then bake 5–⏱️ 10 minutes more, until cooked through. Broil 1–⏱️ 2 minutes to char the edges (watch closely).4. On a second baking sheet, toss the potatoes with olive oil, salt, and pepper. Roast ⏱️ 20 minutes, until crisp and tender.5. Stuff the warm pitas with lettuce, fries, chicken, and tzatziki. Top with pickled onions, herbs, and feta. Enjoy!
garlic6 clovesdried oregano2 teaspoonscurry powder1 teaspoononion powder1 teaspoonchili flakesshredded lettucetzatziki1 cup
Nutrition Facts
calories
553 kcal
serving Size
1 serving
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