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Shaved Brussels Sprouts Salad Recipe
This Shaved Brussels Sprouts Salad recipe is the perfect healthy side to meal prep for the holidays! It's fresh, tangy, and SO easy to make.
👥 6 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Jess Rice📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●knife
- ●whisk
- ●mixing bowl
📝 Preparation Steps
1
Shave
2
Using a mandoline or a knife, shave brussels sprouts. Transfer to a serving bowl.
Brussels sprouts (1lb) ($2.98)1 bag
3
Whisk
4
In a small mixing bowl, combine Dijon mustard, honey, apple cider vinegar, olive oil, minced garlic, and salt. Whisk to combine.
Dijon mustard ($0.06)1 Tbsphoney ($0.10)2 tspapple cider vinegar ($0.06)2 Tbspolive oil ($0.57)3 Tbspgarlic, minced ($0.06)2 cloves
5
Mix
6
Add craisins and crushed pecans to the serving bowl with Brussels sprouts.
Brussels sprouts (1lb) ($2.98)1 bag
7
Drizzle dressing over the top of the salad.
8
Toss to combine and add black pepper to taste.
Nutrition Facts
calories
158 kcal
fat Content
11 g
serving Size
1 serving (½ a cup)
fiber Content
4 g
sodium Content
144 mg
protein Content
3 g
carbohydrate Content
15 g
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