Saladsbillyparisi5.0
Shaved Brussel Sprout Salad Recipe
I love making this 30-minute shaved Brussels sprout salad year-round with a pile of raw sprouts dressed in apple cider vinaigrette. I load it up with diced apples, fennel, pomegranate seeds, eggs, and pickled red onion.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Chef Billy Parisi📖 billyparisi
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Dressing: Add the lemon juice, vinegar, mayonnaise, thyme, sugar and salt and pepper to a medium-size bowl.
mayonnaise2 teaspoonssugar1 teaspoon
2
Slowly drizzle in the oil while whisking until the dressing is emulsified.
3
To Serve: Add the shaved Brussels sprouts to a very large serving bowl and sprinkle on the shaved fennel, dried cherries, almonds, apples, blue cheese, hard-boiled eggs, pomegranate seeds, and pickled onions,
shaved Brussels sprouts2 poundsdried cherries1 cupsliced almonds1 cup
4
Serve with optional toppings and alongside the vinaigrette dressing.
Nutrition Facts
calories
298 kcal
fat Content
20 g
serving Size
1 serving
fiber Content
6 g
sugar Content
11 g
sodium Content
528 mg
protein Content
10 g
cholesterol Content
98 mg
carbohydrate Content
22 g
saturated Fat Content
3 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...