Dessertschocolatewithgrace
Seasoned Sauteed Asparagus
Simple seasoned sauteed asparagus is my family's favorite way to eat asparagus. It's quick, easy, and turns out perfectly tender-crisp.
👥 4 Servings⏱️ Prep & Cook: 12 min⏳ Prep: 2 min🔥 Cook: 10 min👤 Mary Younkin📖 chocolatewithgrace
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
In a non-stick pan over medium heat, melt the butter. Add the asparagus, salt and pepper and cook for ⏱️ 4-6 minutes, until just barely tender.
butter1 tablespoonfresh asparagus (trimmed)1 pound
2
Turn the heat to medium-high and add the chicken bouillon, Cook for about 1 more minute to evaporate excess liquid and slightly caramelize the liquid. Remove from heat and serve immediately.
Nutrition Facts
calories
48 kcal
fat Content
3 g
serving Size
1 serving
fiber Content
2 g
sugar Content
2 g
sodium Content
318 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
8 mg
carbohydrate Content
4 g
saturated Fat Content
2 g
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