Drinks & Beveragesbellyfull
Sea Breeze Jello Shots
These Sea Breeze Jello Shots are a fun and tasty twist on a classic sea breeze cocktail and regular vodka jello shots, made with the addition of cranberry jello, grapefruit juice, and simple syrup. They’re so easy to make for your next get together!
👥 12 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Place the plastic jello shot cups on a sheet pan without the lids on. Set aside.
2
Add the powdered JELL-O to a mixing bowl. Pour in boiling water and whisk until gelatin is completely dissolved.
boiling water1 cup
3
Add in the cold vodka, cold grapefruit juice, and simple syrup. Whisk to combine.
simple syrup3 tablespoons
4
Carefully pour the gelatin mixture into each plastic cup, filling until almost full.
5
Transfer sheet pan of jello shots into the refrigerator and chill for at least ⏱️ 4 hours or until set. Put lids on cups and keep in the fridge until ready to serve.
6
Right before serving, top with a tiny grapefruit wedge.
7
Serve with tasting spoons and enjoy!
Nutrition Facts
calories
68 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
1 g
sugar Content
11 g
sodium Content
37 mg
protein Content
1 g
carbohydrate Content
11 g
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