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Sauteed Swiss Chard
Side dishes are not as exciting as main dishes or as glamorous as deserts but you have them all the time. I like to take the time to post about side dishes as it is
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat the oil in a pan.
2
Add the red pepper flakes, garlic and onion and saute until the onion is tender, about ⏱️ 5 minutes.
red pepper flakes1 pinchgarlic (chopped)1 clove
3
Add the Swiss chard and saute until just wilted.
4
Season with salt and pepper.
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