Otherculinaryhill5.0
Sautéed Asparagus
Sometimes the simplest recipes are the best. This Sautéed Asparagus is cooked simply, on the stove in just butter and garlic, and it's ready in 10 minutes or less.
👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 2 min🔥 Cook: 8 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
📝 Preparation Steps
1
In a large skillet over medium-high heat, melt butter until foaming subsides. Stir in garlic until fragrant, about ⏱️ 20 seconds.
butter3 tablespoons
2
Add asparagus and cook until bright green and tender, about 5 to ⏱️ 8 minutes. Remove from heat and season to taste with salt and pepper (I like 1/4 teaspoon salt).
Salt
Nutrition Facts
calories
100 kcal
fat Content
9 g
serving Size
1 cup
fiber Content
2 g
sugar Content
2 g
sodium Content
77 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
23 mg
carbohydrate Content
5 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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