Soups & Stewscopykat5.0
Sausage Stew
Sausage Stew with potatoes and cheddar cheese is a hearty soup that is hard to resist.
👥 4 Servings⏱️ Prep & Cook: 3h 15m⏳ Prep: 15 min🔥 Cook: 3h👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- dutch oven
- slow cooker
- oven
- bowl
📝 Preparation Steps
1
Place all the ingredients (except for the bread) in a slow cooker or Dutch oven. If using a slow cooker, cook on high for ⏱️ 6 hours or on low for ⏱️ 8 hours. If using a Dutch oven, cover and bake at 350°F for ⏱️ 3 hours.
2
Make the bread bowls by slicing the top off the bread loaves and scooping out the inside, leaving an inch around the sides and bottom.
bread loaves4
3
Ladle the stew into the bread bowls and sprinkle cheese on top if desired. Serve immediately.
Nutrition Facts
calories
748 kcal
fat Content
52 g
serving Size
1 serving
fiber Content
6 g
sugar Content
2 g
sodium Content
1586 mg
protein Content
35 g
cholesterol Content
152 mg
carbohydrate Content
36 g
saturated Fat Content
23 g
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