Appetizers & Snacksnatashaskitchen5.0
Sausage Queso Dip Recipe (with Real Cheese!)
This cheesy sausage queso dip is creamy with sweet bites of corn and fresh tomatoes. This queso dip is loaded with REAL shredded cheddar and Rotel diced tomatoes. It also reheats perfectly!
👥 8 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●skillet
- ●pot
- ●spatula
📝 Preparation Steps
1
In a large dry pot or deep skillet over med/high heat, brown sausage (⏱️ 10-12 min), breaking it apart with your spatula (the sausage releases enough oil to grease the pan). When browned, remove excess grease by pushing a paper towel around the pan with a spatula until fully saturated then discard.
2
Cut cream cheese into pieces and stir it into browned pork until melted and incorporated.
cream cheese (no need to soften)8 oz
3
Add 2 cans un-drained Rotel tomatoes, 15 oz can drained corn, and 8 oz shredded cheddar (reserve some cheddar to garnish the top if desired). Cook over med heat, stirring occasionally just until bubbly and cheese is melted. Season to taste with salt and pepper if needed.
4
Remove from heat, garnish with fresh tomatoes, reserved cheddar, and chopped chives. Serve with tortilla chips.
Nutrition Facts
calories
436 kcal
fat Content
35 g
serving Size
1 serving
fiber Content
1 g
sugar Content
3 g
sodium Content
722 mg
protein Content
19 g
cholesterol Content
102 mg
carbohydrate Content
12 g
saturated Fat Content
17 g
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