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Satay Dipping Sauce
An Easy Satay Dipping Sauce, using simple ingredients and ready in less than 5 minutes! Pour it over chicken or seafood, or beef for Satay right at home!
👥 8 Servings⏱️ Prep & Cook: 5 min🔥 Cook: 5 min👤 Karina Carrel📖 cafedelites
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
📝 Preparation Steps
1
Combine all ingredients into a medium-sized saucepan EXCEPT for the lime juice. Bring to a boil, reduce heat and allow to simmer until combined and thickened (about ⏱️ 5-6 minutes). Once thickened, take off heat and stir in the lime juice (start with 1 tablespoon and adjust accordingly to suit your tastes).
2
Serve over chicken, seafood, or beef!
Nutrition Facts
calories
199 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
9 g
sodium Content
493 mg
protein Content
4 g
carbohydrate Content
13 g
saturated Fat Content
10 g
unsaturated Fat Content
4 g
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