Dessertscrazyforcrust4.2
Samoa Magic Bars
Turn Magic Bars into SAMOAS! Samoa Girl Scout Cookies are my favorite: shortbread, chocolate, caramel, and coconut. These Samoa Magic Bars are just like Samoa Cookies, but in magic bar form. Plus they're super easy to make!
👥 24 Servings⏱️ Prep & Cook: 1h⏳ Prep: 20 min🔥 Cook: 40 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
📝 Preparation Steps
1
Line a 9x13” pan with foil and spray with cooking spray. The foil is optional, but helps aid in removing these from the pan.
2
Preheat oven to 350°F.
3
Beat butter in a stand mixer until smooth. Mix in flour, sugar, and salt. Beat until the mixture is crumbly. It’s done mixing when you can press it together between your fingers and it sticks together. (You can use a hand mixer but it will take a really long time to come together, FYI.)
4
Press into the bottom of the prepared pan. Bake for ⏱️ 10 minutes.
5
Remove hot crust from the oven and sprinkle with chocolate chips, coconut, and caramels1.
chocolate chips (semi-sweet or milk)2 cups(14 ounces regular or fat-free sweetened condensed milk)1 can
6
Pour sweetened condensed milk evenly over the top. Bake for ⏱️ 25-30 minutes until golden around the edges. Cool completely before cutting.
7
Store in an airtight container for up to 4 days. These can be frozen in a single layer in a resealable plastic bag or plastic container.
Nutrition Facts
calories
253 kcal
fat Content
14 g
serving Size
1 bar
fiber Content
2 g
sugar Content
17 g
sodium Content
188 mg
protein Content
4 g
cholesterol Content
22 mg
carbohydrate Content
1 g
saturated Fat Content
7 g
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