Dessertscookiesandcups5.0
Salty Peanut Butter S'mores Truffles
Salty Peanut Butter S'mores Truffles
👥 15 Servings👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- baking sheet
- microwave
📝 Preparation Steps
1
In a large bowl mix the crushed crackers, peanut butter, Fluff and chocolate chips together. Cover the bowl and chill for at least an hour.
2
Remove the bowl from the fridge and form the mixture into 1-inch balls. Place them on a parchment lined baking sheet and place them back in the refrigerator for another ⏱️ 15 minutes.
3
Meanwhile, chop your milk chocolate and melt it in the microwave removing every ⏱️ 25 seconds until smooth.
milk chocolate, chopped8 ounces
4
Dip the balls into the melted chocolate, tap off excess chocolate and place back onto the lined baking sheet. Sprinkle with sea salt while the chocolate is still wet.
5
Place truffles back in the refrigerator until the chocolate is set.
6
Serve chilled or at room temperature.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...