halfbakedharvest2.7
Salted Honey Butter Cheddar Brioche Rolls
The perfect addition to any gathering, be it a cozy dinner, a weekend brunch, or a holiday spread!
👥 12 Servings⏱️ Prep & Cook: 1h 50m⏳ Prep: 25 min🔥 Cook: 25 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●baking dish
- ●bowl
- ●oven
📝 Preparation Steps
1
1. In the bowl of a stand mixer, combine the flour, yeast, garlic powder, onion powder, and salt. Add the warm milk, 2 tablespoons of honey, 3 whole eggs, and 5 tablespoons of butter. Using the dough hook, mix until the flour is completely incorporated, about ⏱️ 4-5 minutes. If the dough seems sticky, add a 1/4 cup of flour at a time. Cover the bowl with plastic wrap and let sit at room temperature for ⏱️ 15 minutes or up to ⏱️ 1 hour.2. In a small bowl, mix 3 tablespoons of butter and 2 tablespoons of honey. Mix in a good pinch of sea salt.3. Preheat the oven to 350° F. Line a 9×9 inch baking dish with parchment paper.4. Punch the dough down and divide it in half. On a lightly floured surface, roll each half into a 12-inch square, about 1/4-inch thick. Brush each square with honey butter, saving any leftover butter for serving. Top each square with 1 cup of cheddar. Then, cut each square of dough into 6 to 8 strips. Roll each strip into a coil (see above photo) and arrange seam side down in the prepared baking dish.5. Brush the rolls with the beaten egg yolk. Cover the dish and let the rolls rise for ⏱️ 30 minutes until puffy.6. Bake the rolls for ⏱️ 22-25 minutes until golden. 7. Meanwhile, make the honey butter topping. In a small saucepan set over low heat, melt 2 tablespoons of butter with the honey and garlic powder. Remove from the heat. Add the basil or parsley.8. Serve the rolls warm, with honey butter and flaky salt.
garlic powder1 teaspoonteaspoon garlic powder1/2onion powder1 teaspoonsalt1 teaspoonsalted butter, at room temperature4 tablespoonsflaky sea salthoney2 teaspoonseggs, at room temperature3egg yolk, beaten with 1 tablespoon water1
Nutrition Facts
calories
374 kcal
serving Size
1 serving
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