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Rusty Nail Cocktail
Rumored to be a Rat Pack favorite, this classic drink has just two ingredients: scotch and Drambuie honey-whiskey liqueur. A lemon twist brightens it up.
👥 1 Servings⏱️ Prep & Cook: 1 min🔥 Cook: 1 min👤 The Epicurious Test Kitchen📖 epicurious
🥘 Ingredients
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📝 Preparation Steps
1
Combine 1–1½ oz. Drambuie and 1–1½ oz. Scotch whisky in an old-fashioned glass filled with 2–3 large ice cubes; stir to chill, about ⏱️ 30 seconds. Twist 1 wide strip lemon peel (if using) over glass to express the oils, and drop peel into glass. Editor’s note: This Rusty Nail recipe was first printed in August 2015. Head this way for more of our favorite whiskey drinks →
wide strip lemon peel (optional)1
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