Dessertscopykat5.0
Rum Balls Recipe
Indulge in the easiest, tastiest no-bake holiday treat with these classic Rum Balls! Featuring a rich blend of cocoa, vanilla wafers, nuts, and a kick of rum, these sweet confections are perfect for parties, gifting, or satisfying your sweet tooth.
👥 36 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
📝 Preparation Steps
1
In a mixing bowl, combine the cocoa and powdered sugar.
powdered sugar1 cuppowdered sugar (to roll balls in)2 cups
2
Add the rum and light corn syrup. Stir to combine.
light corn syrup2 tablespoons
3
Fold in the vanilla wafers and chopped nuts.
4
Roll the mixture into balls, and roll each ball in powdered sugar.
powdered sugar1 cuppowdered sugar (to roll balls in)2 cups
Nutrition Facts
calories
101 kcal
fat Content
3 g
serving Size
1 serving
sugar Content
13 g
sodium Content
31 mg
carbohydrate Content
17 g
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