Dessertscrazyforcrust
Rolo Stuffed Oatmeal Cookies
Stuffed Oatmeal Cookies are the best ones! I stuffed our favorite Oatmeal Cookie Recipe with Rolos. These are a quick and easy cookie recipe with no chill time!
👥 40 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●bowl
- ●pan
📝 Preparation Steps
1
Preheat oven to 350°. Line your baking sheets with parchment paper or silpat liners.
2
Mix flour, baking soda, cinnamon, and salt in a medium bowl. Set aside.
baking soda1 teaspooncinnamon1 teaspoon
3
In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugars until creamy. Add the eggs and vanilla and beat well. Add the dry ingredients and mix until combined. Stir in the oats.
large eggs2vanilla1 teaspoon
4
Scoop 2 tablespoons of dough onto a cookie sheet. place a Rolo in the center of each scoop and press the dough around the candy to seal. Roll between your palms. Place about 2” apart on the cookie sheet.
5
Bake ⏱️ 10-12 minutes. Cool five minutes and then remove from pan to cool completely.
Nutrition Facts
calories
143 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
12 g
sodium Content
74 mg
protein Content
2 g
cholesterol Content
23 mg
carbohydrate Content
20 g
saturated Fat Content
4 g
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