Appetizers & Snackscookinglsl5.0
Roasted Okra Recipe
Oven Baked Okra quick and easy way to cook okra in the over. Crunchy, spicy and delicious, perfect for a side dish, snack or an appetizer.
👥 9 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●baking sheet
- ●oven
📝 Preparation Steps
1
Cut okra into 1/3 inch pieces, discard the ends.
okra (4.5 cups raw okra)1 lb
2
Combine seasoning in a small bowl.
3
Preheat oven to 425 F. Line a baking sheet with foil.
4
Spread cut okra on the baking sheet, then drizzle with olive oil. Sprinkle the seasoning and stir to coat.
okra (4.5 cups raw okra)1 lb
5
Roast for ⏱️ 13-15 minutes (or slightly longer), until the ends are golden.
Nutrition Facts
calories
46 kcal
fat Content
3 g
serving Size
1 serving
fiber Content
1 g
sodium Content
1166 mg
protein Content
1 g
carbohydrate Content
4 g
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