budgetbytes5.0
Roasted Garlic Recipe
Oven Roasted Garlic is creamy, buttery, and nutty all at the same time. Easy to batch prep and store for quick additions to dinners throughout the week!
👥 3 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Jess Rice📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 400°F. Cut the top off each bulb of garlic so the tops of some of the cloves are exposed.*
2
Peel away some of the excess paper to clean them up a bit.
3
Pour
4
Transfer the prepared bulbs of garlic (and the little pieces saved from the top of each!) to a piece of aluminum foil. Pour the olive oil over the garlic and sprinkle with salt.
olive oil ($0.22)1 Tbsp
5
Roast
6
Wrap the garlic up together in the aluminum foil and place on a baking sheet in the oven. Roast in the oven for ⏱️ 30 minutes.
Nutrition Facts
calories
83 kcal
fat Content
5 g
serving Size
1 bulb
fiber Content
1 g
sodium Content
392 mg
protein Content
2 g
carbohydrate Content
9 g
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