Roasted Garlic Recipe

This fool-proof roasted garlic recipe makes perfect golden brown roasted garlic every time for the perfect topping to any dish.

👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 5 min🔥 Cook: 35 min👤 Chef Billy Parisi📖 billyparisi

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat the oven to 400°.

Peel the outside layers of the garlic bulbs until the cloves are exposed but connected to the bulb.

Next, slice about a ½” inch of the opposite end of the root end to expose the raw shelled garlic cloves.

Drizzle the olive oil onto the center of a piece of aluminum foil and place the garlic bulb cut side down right onto the oil.

olive oil3 tablespoons

Wrap the foil up to close and bake at 400° for about 30 to ⏱️ 35 minutes or until the garlic is golden brown and soft. Serve.

calories

66 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

0.1 g

sugar Content

0.03 g

sodium Content

1 mg

protein Content

0.2 g

carbohydrate Content

1 g

saturated Fat Content

1 g

unsaturated Fat Content

6 g

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