halfbakedharvest4.8
Rice Krispie Treat Pancakes with Browned Butter Syrup.
There is gooey, soft and melty Rice Krispie Treats in the pancakes. YES! They get a little caramelized and melty and it is so good.
👥 12 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 20 min🔥 Cook: 15 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●whisk
- ●bowl
- ●baking dish
- ●measuring spoon
- ●pan
- ●skillet
- ●griddle
📝 Preparation Steps
1
To make the syrup melt the butter over medium heat in a medium size pot. When the butter begins to foam remove it from the heat and slowly add the brown sugar, buttermilk, baking soda and vanilla. Whisk until smooth, return the pot to the heat and bring to a boil. Allow the syrup to thicken slightly, about ⏱️ 2-3 minutes. Remove from the heat and set aside.
cups buttermilk (may swap coconut milk or regular milk)1 1/2butter (melted)2 tablespoonscup salted butter (1 stick)1/2cup buttermilk (may swap regular milk or canned coconut milk)1/2baking soda1 teaspoon
2
In a large bowl add the buttermilk ,eggs, vanilla and melted butter. Whisk to combine. Add the flour, baking powder and salt. Fold the dry ingredients into the wet ingredients until just combined.
eggs2cups buttermilk (may swap coconut milk or regular milk)1 1/2butter (melted)2 tablespoonscup salted butter (1 stick)1/2cup buttermilk (may swap regular milk or canned coconut milk)1/2
3
Line an 8x8 inch square baking dish with parchment paper. In a large, heavy-bottomed pot add 1 stick butter, melt butter over medium heat. Add the marshmallows and turn off the heat. Stir the marshmallows around until completely melted, about five minutes. If the marshmallows are not fully melting turn the heat back on to low and stir until smooth and melted. Grease 1/3 cup measuring spoon and scoop out 1/3 cup of marshmallows. Stir the 1/3 cup of melted marshmallows into the pancake batter.
cups buttermilk (may swap coconut milk or regular milk)1 1/2butter (melted)2 tablespoonscup salted butter (1 stick)1/2cup buttermilk (may swap regular milk or canned coconut milk)1/2
4
Now add the Rice Krispies to the pot with the remaining melted marshmallows and coat them completely in marshmallows. Press the mixture into the prepared baking dish (the treats will not completely fill the square pan). You just want one even layer of Rice Krispie treats. Tear away a few bits and pieces of the Rice Krispie treats and stir them into the pancake batter.
Rice Krispies3 cups
5
Heat a skillet or griddle over medium heat and grease well with butter or cooking spray. Using a 1/4 cup measure, spoon batter into rounds. Tear a few more bits of Rice Krispies away from the square and place them on top of the pancakes, cook until bubbles form on top, about ⏱️ 2-3 minutes. Flip and cook for another minute or two more. Repeat with remaining batter.
cups buttermilk (may swap coconut milk or regular milk)1 1/2butter (melted)2 tablespoonscup salted butter (1 stick)1/2cup buttermilk (may swap regular milk or canned coconut milk)1/2Rice Krispies3 cups
6
Serve the pancakes warm, drizzled with the butter syrup and a square of Rice Krispie treats if desired. Enjoy!
cups buttermilk (may swap coconut milk or regular milk)1 1/2butter (melted)2 tablespoonscup salted butter (1 stick)1/2cup buttermilk (may swap regular milk or canned coconut milk)1/2
Nutrition Facts
calories
397 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
2 g
sugar Content
17 g
sodium Content
387 mg
protein Content
5 g
cholesterol Content
77 mg
carbohydrate Content
38 g
saturated Fat Content
12 g
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