thepioneerwoman5.0
Restaurant-Style Smashed Potatoes
Sorry. I’m on a restaurant food kick lately.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●spatula
- ●oven
📝 Preparation Steps
1
Nuke potatoes or bake in the oven until fork-tender. Add to a large bowl and smash with a potato masher. Immediately add softened butter, green onions, bacon, and sour cream and stir with a rubber spatula. Add salt and pepper to taste. Add french fried onions and fold in.
Bacon, Cooked And Crumbled5 slices
2
Serve hot, sprinkling on extra french fried onions and green onions. Yummy with grilled steak or chicken!
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