Red Wine Rosemary Marinated London Broil

Beef London broil marinated in red wine, garlic, rosemary, balsamic vinegar and light olive oil; then grilled to your liking.

👥 6 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

📝 Preparation Steps

Combine all of the ingredients together; then add the meat and the marinade to a resealable plastic bag. Place the bag in the refrigerator for at least ⏱️ 4 hours (you can refrigerate up to ⏱️ 24 hours before cooking).

When you're ready to grill your steak, take the meat out of the refrigerator at least ⏱️ 15 minutes prior so that it comes to room temperature. Remove the meat from the bag and discard the marinade prior to grilling and cook to your level of doneness.

Nutrition Facts

calories

317 kcal

fat Content

15 g

serving Size

1 serving

fiber Content

1 g

sugar Content

1 g

sodium Content

738 mg

protein Content

35 g

cholesterol Content

92 mg

carbohydrate Content

4 g

saturated Fat Content

3 g

unsaturated Fat Content

10 g

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