Dessertscookingwithjanica
Red Velvet Sprite
Crisp, refreshing Sprite soda with red velvet flavoring and cake cold foam.
👥 1 Servings⏱️ Prep & Cook: 3 min⏳ Prep: 3 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Fill a pint glass with ice then add 1 ounce red velvet syrup and .5 ounce cupcake syrup. Top with Sprite, leaving room for the cold foam. Gently stir with a bar spoon to mix.
Red Velvet Syrup1 ounceSprite8 ounces
2
In another glass, add .5 ounces cupcake syrup, 3 tablespoons heavy cream, 2 tablespoons whole milk, and .5 tablespoons sweetened condensed milk.
Heavy Cream3 tablespoonsWhole Milk2 tablespoons
3
Use a handheld frother and whip until thick and creamy.
4
Pour over the top of the red velvet sprite and enjoy!
Sprite8 ounces
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...