Saladscarlsbadcravings5.0
Recipe for Mediterranean Salad
This expertly crafted Mediterranean Salad features an obsessive-worthy creamy, tangy dressing inspired by our favorite restaurant! As a Mediterranean cuisine connoisseur, I’ve perfected this recipe with critical ingredients like zippy pepperoncini, block feta, garlic herb croutons, and ideas for adding protein like Greek chicken, chickpeas, and shrimp. You’ll also enjoy tips and variations, including how to prep ahead for meal prep or an entertaining win!
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
Make the Dressing: Whisk the ingredients together in a medium bowl. Add olive oil as needed to reach the desired consistency. The dressing is best if chilled for at least ⏱️ 30 minutes before serving. After chilling, adjust to taste with red wine vinegar for a tangier taste or a touch of sugar for a less tangy taste.
red wine vinegar2 tablespoons
2
Assemble: Add the Romaine lettuce to a large bowl, then top with the salad ingredients. Hold the croutons if expecting leftovers.
3
Add the Dressing: If you're not expecting leftovers, drizzle the salad with the desired amount of dressing and toss. Alternatively, dress individual salads. Dig in!
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