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RAW PRUNE AND MACA TRUFFLES RECIPE
Raw Prune And Maca Truffles Recipe - naturally sweetened with prunes and maple syrup, these truffles are packed with nutritious ingredients, simple to make and lightened up.
👥 24 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 20 min🔥 Cook: 35 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●food processor
📝 Preparation Steps
1
In a food processor, place prunes and pulse until 5-6 times. Remove from the food processor. Transfer to a bowl.
prunes (, pitted (you can soak them in hot water for 10 minutes, then drain, I did not soak them, because they were moist))1 cup
2
Add walnuts and almonds to the food processor and pulse until meal is formed. Transfer to the bowl with prunes.
walnuts1 cupalmonds1 cupprunes (, pitted (you can soak them in hot water for 10 minutes, then drain, I did not soak them, because they were moist))1 cup
3
Add cocoa powder, maple syrup, melted coconut oil and macarons powder. Stir to incorporate.
cocoa powder1 tbspcocoa powder (, shredded coconut, matcha powder and crushed freeze dried strawberries)melted coconut oil3 tbsp
4
Using a tablespoon, scoop out equal amounts from the mixture and shape balls.
5
Roll into matcha powder, cocoa powder, shredded coconut and crushed freeze dried strawberries, if you'd like, or leave plain.
cocoa powder1 tbspcocoa powder (, shredded coconut, matcha powder and crushed freeze dried strawberries)
6
Refrigerate for at least ⏱️ 15 minutes.
Nutrition Facts
calories
108 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
5 g
protein Content
2 g
carbohydrate Content
9 g
saturated Fat Content
2 g
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