Dessertsdeliciouslyella
Raw Date & Hazelnut Brownies
These brownies are super sweet, gooey, chocolatey and ever so delicious. Plus they’re really easy to make, you just need dates, hazelnuts, cacao powder, date syrup, which you just whizz up for a few minutes.
👥 20 Servings⏱️ Prep & Cook: 1h 20m🔥 Cook: 1h 20m👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●food processor
📝 Preparation Steps
1
Preheat oven to 180C (350F), fan setting.
2
Roast the hazelnuts in the oven for ⏱️ 5-10 minutes until golden, take out and leave to cool.
3
Once cool, simply blend the roasted hazelnuts in a food processor until they form a crumbly mixture.
4
Add the dates and blend again before adding the cacao and date syrup.
date syrup2 tablespoons
5
Press the mixture into a lined baking tray (we use 17cm x 22cm) and refrigerate for at least ⏱️ 1 hour.
6
If using chocolate, simply melt the chocolate over a very low heat, constantly stirring to ensure the chocolate doesn’t burn. Once melted, spoon the chocolate over the top of the brownie mixture and leave to one side to set.
7
Once set, cut into 20 equal brownies.
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