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Ravioli with Pumpkin Sage Cream Sauce
Ravioli with Pumpkin Sage Cream Sauce is so delicious and easy to make; a lovely addition to your holiday menu. Try it with your favorite pasta too.
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
📝 Preparation Steps
1
Cook pasta according to package directions, drain and set aside.
2
Melt butter in a saucepan over medium heat and add sage and simmer for ⏱️ 1 minute allowing butter to turn slightly brown.
3
Add pumpkin, heavy cream and cheese; mix well.
4
Simmer for ⏱️ 10 minutes over low heat, season with salt and pepper; then pour on top of your cooked ravioli (or pasta).
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