natashaskitchen5.0
Raspberry Sherbet Party Punch
This punch is perfect for parties. It's a showy punch and your guests will be intrigued by the fizz, colorful floating fruit and sherbet of course.
👥 18 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Natasha of NatashasKitchen.com📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●bowl
📝 Preparation Steps
1
Pre-scoop ice cream and place on a baking dish lined with plastic wrap. Freeze and add ice cream just before serving so it remains frozen in the punch.
2
In a punch bowl, combine: 2 juice cans. Pour in Sierra Mist and Club Soda and gently stir until combined.
3
Add pineapple slices and raspberries if using and top with scooped sherbet just before serving. The ice cream will keep it chilled.
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