Dessertsculinaryhill5.0
Raspberry Coulis
Dreamy over cake, ice cream, brownies, or straight from the spoon, Raspberry Coulis is a fruit sauce recipe bursting with fresh summer flavor. Discover how to make this easy dessert topping with just 3 ingredients.
👥 8 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●food processor
- ●bowl
📝 Preparation Steps
1
In a food processor or blender, add raspberries and powdered sugar. Pulse until raspberries are puréed.
raspberries (about 3 cups. see note 1)12 ounces
2
Set a fine-mesh sieve over a small bowl and pour purée through, pressing on the mixture to extract as much juice as possible. Discard the pulp.
3
Stir in the lemon juice and add more powdered sugar to taste, if desired.
lemon juice1 teaspoon
Nutrition Facts
calories
37 kcal
fat Content
1 g
serving Size
2 tbsp
fiber Content
3 g
sugar Content
6 g
sodium Content
1 mg
protein Content
1 g
carbohydrate Content
9 g
saturated Fat Content
1 g
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