Dessertsbiggerbolderbaking4.9
Raspberry & Pistachio Frozen Yogurt Bark
Learn how to make Frozen Yogurt Bark, a wholesome frozen yogurt snack, in Raspberry & Pistachio, Chocolate & Banana and Peanut Butter & Jelly flavors.
👥 8 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Mix together yogurt, raspberry puree, honey, and pistachios in a bowl.
(8oz/225g) Greek Vanilla Yogurt1 cupraspberry puree4 TbspPistachio (, toasted and chopped)3 tbsp
2
Spread your yogurt mix on a small baking tray lined with cling wrap.
3
Swirl some extra raspberry puree on top and scatter over some pistachios 4. Place tray in freezer for a minimum of ⏱️ 3 hours to harden.
(8oz/225g) Greek Vanilla Yogurt1 cupraspberry puree4 TbspPistachio (, toasted and chopped)3 tbsp
4
Once hard enough, break into pieces and enjoy immediately
5
Store in an airtight container in freezer for up to a month.
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