Ranch Hummus

Flavorful, easy to make Ranch Hummus that's perfect for snacking and parties! Deliciously creamy with the just the right touch of that classic ranch taste.

👥 12 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Jaclyn📖 cookingclassy

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

food processor

📝 Preparation Steps

Add chick peas, olive oil, tahini, lemon juice, garlic and seasoning mix to a food processor.

chick peas, (drained and rinsed)2 (15 oz) canstahini (optional)2 Tbspfresh lemon juice2 Tbsp

Add in 1/4 cup water then blend mixture until it is smooth, about ⏱️ 4 minutes, while adding in more water to thin as desired.

cup water, (as needed)1/2

Note that the dip will thicken as it's sits and once it is chilled, you can thin with more water as needed.

Plate and swirl then drizzle in more olive oil and garnish with parsley if desired. Store in refrigerator.

Nutrition Facts

calories

130 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

3 g

sodium Content

552 mg

protein Content

3 g

carbohydrate Content

12 g

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