Main Dishesbudgetbytes4.7
Ranch Broccoli Pasta
This Ranch Broccoli Pasta just takes minutes to make and is full of deliciously creamy, tangy, herby ranch flavor!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●colander
📝 Preparation Steps
1
Bring a large pot of water to a boil for the pasta. Once boiling, add the pasta and continue to boil until the pasta is tender (about ⏱️ 7-10 minutes).
2
When the pasta is just tender, add the frozen broccoli florets to the boiling water with the pasta, and let it sit for about one minute. Reserve a ¼ cup of the starchy pasta water, then drain the pasta and broccoli in a colander.
3
Return the drained pasta and broccoli to the pot with the burner turned off. Add the butter and ranch seasoning and stir until the butter is melted and everything is coated in the seasoning. If the pasta becomes dry while stirring, add a splash of the reserved pasta water.
butter ($0.20)2 Tbspranch seasoning ($0.27)1.5 Tbsp
4
Finally, season the pasta with salt and pepper to taste. Serve warm.
Nutrition Facts
calories
296 kcal
fat Content
7 g
serving Size
1.5 cups
fiber Content
3 g
sodium Content
567 mg
protein Content
9 g
carbohydrate Content
49 g
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