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Ranch Baked Pork Chops
Ranch Baked Pork Chops are a quick and easy, family friendly weeknight meal made with only four ingredients.
👥 4 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 5 min🔥 Cook: 45 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- oven
- whisk
- baking sheet
📝 Preparation Steps
1
Preheat the oven to 350 degrees F; then prepare two bowls large enough to fit the chops.
2
In one bowl add the eggs and whisk. In the other bowl add the breadcrumbs and Ranch package; then blend together.
large eggs2
3
First dip the pork chop into the eggs; then into the breadcrumb mixture. Repeat for each; then place on a baking sheet with a rack or in an oven safe dish.
large eggs2
4
Spray the tops with cooking spray; then bake for ⏱️ 35-45 minutes. (Cooking times will vary depending on the thickness of the pork chop.)
cooking spray
Nutrition Facts
calories
349 kcal
fat Content
15 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
483 mg
protein Content
33 g
trans Fat Content
0.1 g
cholesterol Content
181 mg
carbohydrate Content
18 g
saturated Fat Content
5 g
unsaturated Fat Content
8 g
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