Saladsdeliciouslyella
Rainbow Orzo Salad
Tucking into this fresh crunchy rainbow salad will no doubt fill work colleagues with envy. The addition of mint, pomegranate and pistachios takes a simple salad up a notch, making it a brilliant workday lunch that’s worth getting excited for.
👥 2 Servings⏱️ Prep & Cook: 15 min🔥 Cook: 15 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Cook the orzo according to the pack instructions. Drain and run under cold water to cool and remove most of the starch, which will stop the pasta from sticking together.
orzo5.3 oz
2
In a large bowl, add the sweetcorn, tomatoes, cucumber, spinach, carrot, lentils, orzo, lemon zest and most of the pomegranate seeds, pistachios and mint. Toss together with a pinch of salt. Finish the salad with a drizzle of oil, balsamic, lemon juice and a sprinkling of the remaining pomegranate, pistachio, and mint.
cucumber0.25carrot1orzo5.3 ozlemon1pomegranate seeds3 oz
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