Main Dishesbellyfull4.9
Quick and Easy Lo Mein
This Lo Mein Recipe includes egg noodles coated with a sweet and savory sauce and tossed with veggies. Ready in just 20 minutes!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
- pot
- skillet
📝 Preparation Steps
1
In a small bowl, whisk together soy sauce, hoisin sauce (or oyster sauce), brown sugar, sesame oil, and chili garlic sauce. Set aside.
hoisin sauce (or oyster sauce if you don't need the dish vegetarian)1 tablespoonbrown sugar2 teaspoonssesame oil1 tablespoonteaspoon chili garlic sauce1/2garlic (, minced)2 cloves
2
In a large pot of boiling water, cook noodles according to package directions; drain well.
3
Heat sesame oil in a large nonstick skillet over medium-high heat. Add garlic, ginger, mushrooms, bell pepper, and carrot. Cook, stirring frequently, until tender, about ⏱️ 3-4 minutes. Stir in snow peas and sauté until tender, about ⏱️ 2-3 minutes.
sesame oil1 tablespoonteaspoon chili garlic sauce1/2garlic (, minced)2 cloves
4
Stir in the scallions and egg noodles along with the sauce mixture, and gently toss to combine.
5
Serve immediately.
Nutrition Facts
calories
283 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
3 g
sugar Content
6 g
sodium Content
572 mg
protein Content
8 g
cholesterol Content
0.1 mg
carbohydrate Content
48 g
saturated Fat Content
1 g
unsaturated Fat Content
4 g
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