Soups & Stewscopykat5.0
Quick and Easy Crockpot Chili
A hearty, flavorful chili that practically cooks itself in your slow cooker.
👥 10 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
In a skillet over medium-high heat, cook the ground beef, onion, garlic, and celery until the ground beef is no longer pink. Drain the grease.
ground beef2 poundschopped onion1 cupchopped garlic1 tablespoon
2
In a 6-quart Crockpot, combine the cooked ground beef and vegetable mixture with the chopped tomatoes, tomato sauce, pinto beans, red kidney beans, and spices. Stir well.
ground beef2 poundstomato sauce15 ounces
3
If you desire more liquid in your chili, you can add tomato sauce, beer, or water until it reaches the consistency you desire.
tomato sauce15 ounces
4
Cook on low for 6 to ⏱️ 8 hours.
Nutrition Facts
calories
383 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
9 g
sugar Content
4 g
sodium Content
407 mg
protein Content
24 g
cholesterol Content
64 mg
carbohydrate Content
28 g
saturated Fat Content
7 g
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