Dessertschocolatewithgrace5.0
Pumpkin Trifles
Pumpkin Trifles come together super quick and feature a smooth pumpkin cheesecake layer, fluffy whipped cream, and a buttery cookie layer.
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Mary Younkin📖 chocolatewithgrace
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
With an electric mixer, beat the softened cream cheese and brown sugar together until smooth. Add the pumpkin puree, pumpkin pie spice, and vanilla. Beat again until smooth. Fold in 2 cups of whipped cream.
cream cheese (softened)8 ounces
2
To assemble the trifles, divide half of the crumbled cookies into the bottom of four mini trifle dishes or other small dishes. Divide half of the pumpkin cheesecake mixture between the dishes and top with half of the remaining whipped cream. Repeat the layers.
3
Repeat the layers ending with a pretty swirl of whipped cream topped with a whole cookie or additional cookie crumbs.
Nutrition Facts
calories
663 kcal
fat Content
37 g
serving Size
1 serving
fiber Content
3 g
sugar Content
45 g
sodium Content
430 mg
protein Content
9 g
cholesterol Content
103 mg
carbohydrate Content
77 g
saturated Fat Content
21 g
unsaturated Fat Content
13 g
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