Drinks & Beveragescleaneatingkitchen5.0
Pumpkin Spice Mocktail Recipe
This Pumpkin Spice Mocktail recipe blends pumpkin puree with apple cider, brown sugar, and fizzy ginger ale for a refreshing autumnal drink. Garnished with a cinnamon stick and apple slice, it's the perfect non-alcoholic beverage to savor the flavors of fall.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
📝 Preparation Steps
1
In a medium saucepan, combine the pumpkin puree, apple cider, pumpkin spice, and brown sugar.
apple cider2 cupspumpkin spice (you can also use ground cinnamon)1 tablespoon
2
Bring the mixture to a gentle simmer over medium heat, stirring until the sugar has dissolved, about ⏱️ 3-4 minutes.
3
Remove the saucepan from the heat and let the pumpkin mixture cool down to room temperature.
4
Fill a glass half full with the crushed ice, then pour the pumpkin mixture over until the glass is about three-quarters full.
crushed ice2 cups
5
Top the glass off with the ginger ale, stirring gently to combine.
ginger ale2 cups
6
Repeat with the remaining glasses.
7
Serve immediately and enjoy.
Nutrition Facts
calories
174 calories
fat Content
0.3 g
serving Size
1/4 of recipe
fiber Content
2 g
sugar Content
40.1 g
sodium Content
45.3 mg
protein Content
0.8 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
43.8 g
saturated Fat Content
0.2 g
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