Dessertscookingwithjanica5.0
Pumpkin Pie Ice Cream Sundae Recipe
Pumpkin Ice Cream Sundaes are the ultimate Thanksgiving dessert! Homemade pumpkin ice cream, pumpkin caramel, and maple bourbon whipped cream and candied pecans.
π₯ 4 Servingsβ±οΈ Prep & Cook: 1hβ³ Prep: 30 minπ₯ Cook: 30 minπ€ Jessica Pinneyπ cookingwithjanica
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βpan
- βbowl
- βwhisk
- βoven
- βbaking sheet
π Preparation Steps
1
Ice cream maker method:
2
Put all ingredients in a bowl and whisk together. When combined, pour into ice cream maker (I use this one) and churn according to manufacturers instructions. You will probably want to pour it into your mold (a bread pan works great) and freeze for several additional hours until it is set.
3
No ice cream maker method:
4
Put the cream in a chilled bowl and whip until stiff peak forms. Slowly stir in the condensed milk, then add the pumpkin pie spice mix and vanilla. Pour into a container (a bread pan works great) and freeze for several additional hours until it is set.
pumpkin pie spice1 tspteaspoon pumpkin pie spice1/2
5
Pumpkin Caramel
6
The recipe I used is from Crazy For Crust. Caramel is a little tricky to make and she gave very clear instructions, so I am going to send you directly to her recipe for instructions.
7
Maple Vanilla Bourbon Whipped Cream
bourbon1 tablespoons
8
Add cream, bourbon, and maple syrup to a metal bowl that has been chilling in the refrigerator. Split the vanilla bean and scrape insides into bowl. Whip until soft peaks form.
bourbon1 tablespoons
9
You can use this as is on top of the Ice cream sundae, or put it in a whipped cream dispenser like I did. These use nitrous to give the whipped cream a little more "oomph" and texture.
10
Easy Candied Pecans
pecans1 lb
11
Preheat oven to 225. In a large bowl, beat the egg whites and water until foamy. Add pecans and stir to coat.
egg whites2water2 tbsppecans1 lb
12
In a separate bowl, whisk together the sugar, salt and cinnamon, then pour over the pecans, stirring to coat.
granulated sugar1 cupsugar1 cupunsalted butter (sliced into tablespoons)4 tablespoonssalt1 tspcinnamon1 tsppecans1 lb
13
Spread pecans on a baking sheet that has been sprayed with cooking spray and bake for one hour, stirring every β±οΈ 15 minutes.
pecans1 lb
14
Pumpkin Pie Ice Cream Sundae
15
Put a couple generous scoops (you deserve it!) in a bowl. Add the whipped cream, drizzle a little warm pumpkin caramel, and top with candied pecans. BAM! Pumpkin pie ice cream sundae ready to be devoured.
pecans1 lb
Nutrition Facts
calories
450 kcal
serving Size
1 serving
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