Appetizers & Snacksbellyfull5.0
Pumpkin Fluff
This Pumpkin Fluff is a super simple, light, and creamy no-bake dessert with only 6 ingredients. It tastes like pumpkin pie filling, but without the crust and no baking! Serve in parfaits glasses with a spoon or in a bowl as a dip.
👥 6 Servings⏱️ Prep & Cook: 2h 5m⏳ Prep: 5 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
In a large bowl with an electric mixer on high, whip the cream, powdered sugar, and vanilla until stiff peaks form, about ⏱️ 1 minute.
powdered sugar2 tablespoons
2
Fold in the pumpkin puree, vanilla pudding powder, and pumpkin pie spice.
pumpkin pie spice1 teaspoon
3
Scoop the mixture into a large plastic storage bag, cut off a small corner, and pipe into tumbler glasses. (Alternatively, you can simply transfer the mixture to a bowl and serve as a dip.)
4
Chill for ⏱️ 2 hours.
5
Garnish with whipped cream, crushed up Graham crackers, or chopped pecans, if desired.
Nutrition Facts
calories
228 kcal
fat Content
15 g
serving Size
1 serving
fiber Content
2 g
sugar Content
16 g
sodium Content
109 mg
protein Content
2 g
cholesterol Content
54 mg
carbohydrate Content
23 g
saturated Fat Content
9 g
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