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Pumpkin Chick Pea Fritters
These Pumpkin Chick Pea Fritters made with pumpkin puree, chick peas and sage make a tasty Fall side dish.
👥 12 Servings⏱️ Prep & Cook: 11 min⏳ Prep: 5 min🔥 Cook: 6 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- frying pan
- pan
- bowl
📝 Preparation Steps
1
Combine all the ingredients in a bowl and mix until well blended. Heat about 1/2-inch of oil in a large frying pan over medium high heat; then add a kitchen tablespoon full of mixture to the oil.
2
Flatten the fritter slightly and fry ⏱️ 2-3 minutes on each until golden brown. Place them on a plate lined with paper towels to drain the excess oil; then serve hot.
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