budgetbytes4.6
Pumpkin Bread
Lightly scented with warming pumpkin spice, this old-fashioned pumpkin bread comes together in minutes with just a few ingredients.
👥 16 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 15 min🔥 Cook: 1h👤 Monti Carlo📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
- ●oven
- ●knife
📝 Preparation Steps
1
Place a rack in the middle of your oven and preheat it to 350°F. Grease 2 loaf pans with butter. In a medium bowl, mix the sifted flour, baking powder, baking soda, salt, and pumpkin spice.
butter, for greasing ($0.05)1 tspsifted flour ($0.49)4 cupsbaking soda ($0.02)1 tspsalt ($0.08)2 tsp
2
In a large bowl, mix the pumpkin puree, sugar, oil, eggs, vanilla, and water.
pumpkin puree ($1.99)15 ozeggs ($1.10)4vanilla ($0.72)1 tsp
3
Add the dry ingredients on top of the wet ingredients.
4
Mix the dry ingredients lightly into the wet, just until a batter forms. Small lumps are ok.
5
Split the batter between the two greased loaf pans and smooth the top.
6
Bake for about an hour, or until a knife inserted into the crack in the loaf's top crust hits the bottom of the pan and comes out clean.
Nutrition Facts
calories
321 kcal
fat Content
11 g
serving Size
1 slice
fiber Content
2 g
sodium Content
393 mg
protein Content
5 g
carbohydrate Content
51 g
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