Dessertscarlsbadcravings5.0
Pumpkin Bars with Nutella Cream Cheese Frosting
The BEST Pumpkin Bars slathered in Nutella Cream Cheese Frosting are easy, soft, tender, exploding with flavor and will have everyone singing your praises all season long!
👥 35 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
- bowl
- whisk
📝 Preparation Steps
1
Pumpkin Bars
2
Preheat the oven to 350 degrees F. Line a 12 x 17 jell roll pan with parchment paper and lightly spray with nonstick cooking spray.
3
In a large bowl, whisk together all of the Wet ingredients. Sift in Dry Ingredients into the Wet Ingredients and mix just until combined - don’t overmix. Stir in chocolate chips just until combined.
4
Spread the batter into prepared pan and bake for ⏱️ 20-25 minutes at 350 degrees F. Let cool completely before frosting.
5
Nutella Cream Cheese Frosting
6
Beat butter, sugar, cocoa powder and 2 tablespoons milk with handled mixer at medium-high speed until the mixture is smooth.
7
Add cream cheese, 1 piece at a time, beating thoroughly after each addition. Add Nutella and vanilla and beat to combine. Add additional milk if needed to reach desired consistency.
8
Evenly spread frosting over COOLED pumpkin bars. Garnish with mini chocolate chips, candy corns, etc. if desired (optional). Bars are best if frosting is allowed to set for at least ⏱️ 30 minutes. Store in an airtight container.
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