Pull Apart Pizza Recipe

An easy way to make pizza – use store bought or homemade dough to make a pull apart pizza with your favorite toppings. This is a great easy appetizer for a party.

👥 12 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 20 min🔥 Cook: 15 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven

📝 Preparation Steps

Preheat oven to 400°F.

Divide pizza crust in half. Place half on a sheet of parchment paper and roll to approximately 10x15-inches. Place crust (on parchment) on a large cookie sheet.

Spread with pizza sauce and top with cheese.

Place second half of pizza dough on another sheet of parchment paper and roll to approximately 10x15-inches. Place this dough on top of prepared pizza.

Slice 1-inch strips up and down both sides of the crust, leaving a small strip in the middle. Twist the strips 1-2 times.

Stir melted butter with garlic and seasoning and brush all over crust. Top with pepperoni.

Bake ⏱️ 12-18 minutes or until golden brown. Serve hot.

Serving suggestion: ranch dressing for dipping

Store in an airtight container in the refrigerator for up to 3 days. Pizza may be assembled up to ⏱️ 24 hours ahead.

Nutrition Facts

calories

79 kcal

fat Content

7 g

serving Size

1 serving

fiber Content

1 g

sugar Content

1 g

sodium Content

193 mg

protein Content

4 g

trans Fat Content

1 g

cholesterol Content

19 mg

carbohydrate Content

1 g

saturated Fat Content

3 g

unsaturated Fat Content

3 g

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