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Puffed Pastry Pizza
The Oscars is this Sunday night, and if you’re the kind of human that likes to put on your favorite new top, dab on a little extra lip gloss, brush yo
👥 4 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 1h🔥 Cook: 15 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●skillet
- ●pan
📝 Preparation Steps
1
Thaw the puffed pastry on the counter for ⏱️ 45 minutes or in the fridge for several hours.
2
When thawed, carefully open the sheet, then slice it in half down the middle. Place both halves on a baking sheet lined with parchment or a baking mat.
3
Preheat oven to 415 degrees, then start on the pizza toppings.
4
In a large skillet over medium-high heat, saute mushrooms and garlic in the butter for ⏱️ 2 minutes, then pour in the wine and season with salt and pepper. Allow to continue cooking for ⏱️ 5-7 minutes, until mushrooms are cooked down and liquid is mostly gone. Remove from heat and set aside.
Garlic, Minced2 clovesSalt And Pepper, to taste
5
To build the pizzas: Brush a thin layer of olive oil in the center part of each half of puffed pastry.
6
On each half, sprinkle on half the cheese so that it covers all but a 1/2 inch border all around the pastry.
7
On one half, sprinkle on the cooked mushrooms. On the other half, sprinkle on the halved tomatoes. Press both mushrooms and tomatoes lightly into the cheese.
8
Place the pan in the oven and bake for ⏱️ 15 minutes pastry could go crazy and puff up in areas here and there, but don't worry! It'll be fine.
9
Remove from the oven and sprinkle the goat cheese crumbles on both halves. Allow the pizzas to sit for ⏱️ 10 minutes. If there are any big air bubbles/puffs, just give them a little smush or wait and they'll calm down.
10
Sprinkle on basil, slice into pieces, and serve!
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