therecipecritic
Protein Balls
Protein balls are a delicious no-bake treat! Start your new year right by snacking on these tasty, healthy bites loaded with chocolate chips and peanut butter!
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●baking sheet
📝 Preparation Steps
1
In a medium bowl, add all of the ingredients except the chocolate chips. Stir and mix ingredients until combined. The mixture should resemble cookie dough.
2
Fold in the chocolate chips.
3
Roll dough into 12 balls. It will be about 1-2 tablespoons per ball.
4
Place the balls on a plate or baking sheet. Chill in a single layer in the refrigerator for ⏱️ 20 minutes or the freezer for ⏱️ 10 minutes before serving.
5
Keep balls stored in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
calories
224 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
2 g
sugar Content
12 g
sodium Content
109 mg
protein Content
9 g
trans Fat Content
1 g
cholesterol Content
5 mg
carbohydrate Content
22 g
saturated Fat Content
3 g
unsaturated Fat Content
8 g
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